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Food Service Patties

Take Your Patties To New Heights

Do Your Patties Stack Up?

National Beef® has earned the trust of our customers by reliably delivering fresh, high-quality patties. Expand your product portfolio with our extensive food service patty offering:

  • Three different patty shapes (Round, Home style and Round-wide)
  • Multiple patty weights
  • Several lean points and primal source options
  • Variety of Angus, Hereford and Natural programs
  • 24-day shelf life
  • Quick cook time
  • Backed by our proprietary Biologic® Food Safety System
Product Details +

Superior Taste & Bite

Our forming process ensures our fresh patties hold their shape while cooking, offering a better bite and superior taste. It’s that next-level plate performance that delivers an exceptional eating experience, one that your customers will come back for again and again.

Retail Ready Patty Program To learn more about our Retail Ready Patty Program, contact your National Beef Representative

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Smarter Patty Processing

We ensure quality from the start by only utilizing in-house trim from our own processing operation. This strict, closed-loop system ensures proper handling and consistent cold chain management. After processing, our convenient packaging stacks paper between each patty layer, and a vacuum-sealing system provides product integrity and a prolonged shelf life.

Sales Resources

Ensure you have the expertise your customers need! The resources and sales tools necessary to effectively present our Food Service Patties Program are available below.

Trade Brochure
Trade Collateral
Presentations
Ground Beef Fact Sheet

Contact National Beef Today!

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